Tamburlaine Organic Wines




Tamburlaine Organic Wines is Australia's largest producer of organic wines, although not a large winery in world terms.

OPENING TIMES: 7 DAYS, 9am till 5pm

The winery was established in 1966 in the renowned Pokolbin district of the Hunter Valley. In 1985, a small group of friends and relatives, led by Managing Director and Chief Winemaker, Mark Davidson, purchased the Pokolbin, Hunter Valley winery and vineyard from its founder, Dr Lance Allen.

Ten years later, in 1995, Tamburlaine Organic Wines expanded its production and quality base through the acquisition of prime vineyard land in the emerging cool climate Orange wine region in the Central Tablelands of New South Wales. Up to 70% of the annual production now comes from Orange.

Wines List

Sparkling Vintage Blanc de Blanc
Chardonnay
Sauvignon Blanc
Verdelho
Marsanne
Late Harvest Riesling
Rose
Malbec
Cab Franc/ Cab Sauv/ Shiraz
Grenache
Merlot
Full House
Shiraz
Cabernet Sauvignon